Where to eat in Zermatt ski resort: cafes, mountain restaurants, pizza delivery fast food and takeaway.
If you know of a great restaurant, gastro pubs or other great places to Eat, tell us about your favourite cafe, or food in bars & on mountain of this Swiss ski resort.
La Dolce Vita is in the most breathtaking mountain backdrop of the alps.
Let yourself be taken on a culinary trip to the mediterranean – the region which is the inspiration for the dishes created by our chefs.
Opening hours:
December - April, July – September, Tuesday - Sunday
1800 - 24.30 (Kitchen until 23.00)
Tel. +41 (0)27 966 46 19
Fax. +41 (0)27 966 46 11
La Dolce Vita Ristorante, Bahnhofstrasse 32, Zermatt, 3920 Switzerland
"Let us make you feel at home". In the centre of Zermatt lies the exclusive Elsie's Bar. After skiing or walk through the town why not enjoy our wonderful kitchen with fresh oysters daily?
Kirchplatz 16, Zermatt, 3920 Switzerland
The cosy atmosphere will make your dinner an unforgettable experience. In our comfortable Steakhouse 'Zur Alten Mühle' tender sirloin steaks are served as well as other choice meat dishes. From our extensive wine list you will certainly find the ideal one to accompany your meal, be it a local Valais wine full of character or a selected wine from a foreign country. We are happy to welcome small groups and provide individual menu compositions.
Open: December to middle of October, Monday - Saturday
Hours: 18.00 - 24.00 (6pm - Midnight)
Kitchen: 18.00 - 22.30 (6pm - 10.30pm)
Tel. +41 (0)27 967 67 00
Fax. +41 (0)27 966 46 11
Bahnhofstrasse 18, Zermatt, 3920 Switzerland
If you want to dine somewhere different, with fantastic food and friendly ambiance, reserve a table at The Pipe: Zermatt’s Chakra lounge. By day it’s a Cafe-Deli, where you can enjoy coffee and delicious homemade cakes or have a tasty brunch/lunch as well as purchase ingredients to enjoy back in your chalet. The wraps are particularly delicious and food can be eaten in or taken away.
By night, The Pipe is a ‘Fusion Bistro-Lounge’, serving a modern healthy Afro-Indian fusion menu of exciting and delicious dishes alongside some of the best South African wines. The Pipe is Vegan and Veggie friendly and children are well looked after too. There’s also a lounge where you can
Hang out on bad weather days. Or in the evening for a glass of wine and some fusion tapas.
A definite must for dining in Zermatt, it was a finalist in the best of Swiss gastro competition – category TREND!
Open in the winter from 10-10 (closed Mondays & Tuesdays in low season)
Hot food served from 11:30 - 21:00
Hofmattstrasse 7, Zermatt, 3920 Switzerland
The variety of our cuisine is based on traditional and carefully chosen dishes: specialities from the valais region, raclette and a choice of fondue, our creative meat and fish dishes, pasta and delicious pizza from the wood-fired oven, round off the menu. To top off your meal, you can enjoy a choice of quality regional and international wines .
Our restaurant consists of the main Restaurant with a view of the Bahnhofstrasse (main road), the comfortable 'Pfisterstube', two terrasses and the rustic 'Raclettestube'
Open: 365 days, 8am to midnight
Kitchen 12.00 - 14.00 and 18.00 - 22.00
Pizzeria 11.30 - 23.00
Bahnhofstrasse 32, Zermatt, 3920 Switzerland
A variety of international and Swiss dishes is served in this paneled dining room
Bahnhofstrasse, Zermatt, 3920 Switzerland
Make the most of your ‘time out’ with good food and drink in a vibrant atmosphere and keep up to date with live sport from around the world. At Time Out, you can watch a range of sports with 150 sports channels on the big screens including rugby, F1 and football (shown in several languages) or watch with sound in a private room. Enjoy the games room with pool, poker table, darts or air hockey – fun for kids (big and small!) or just sit back and soak up the atmosphere.
The mouth-watering menu includes BBQ meats, burgers, veggie options, tasty snacks and indulgent desserts. There’s a great kids menu too. Whether you fancy a cold beer, good wine or some après ski shots, there’s plenty to be enjoyed at the Time Out bar.
New menu from mid December & from Christmas open 7 days a week. Available for group bookings – corporate events etc.
Open from 16:00 - 02:00
Hot food served from: 16:00 - 01:00
Website: www.timeout-zermatt.com
Brantschenhaus 18, Zermatt, 3920 Switzerland
Various Rösti close to the Matterhornduring the opened months July until September Telephone +41 27 967 22 64 during the opened months October until June Telephone +41 27 967 54 68
Zermatt, 3920 Switzerland
Our team from China creates exquisite delicacies and spicy surprises in our modern Chinese restaurant. Enjoy top quality Chinese cuisine in the middle of Zermatt. Our Head Chef Chen Lijun and the China Garden Team have been been awarded 13 Gault Millau points.
Open: December – middle of October, Monday - Saturday
Hours: 12.00 – 14.00 (12 – 2.30pm), 18.00 – 24.00(6pm – Midnight)
Bahnhofstrasse 18, Zermatt, 3920 Switzerland
Specialites are cooked before your very own eyes on our unique and authentic teppanyaki tables
Schluhmattstrasse 19, Zermatt, 3920 Switzerland
open: the whole year from 33E /night
Schluhmattstrasse 32, Zermatt, 3920 Switzerland
Having spent a decade cooking around the world: plundering the markets of Egypt and Morocco, perfecting Asian-fusion food in Hong Kong and Vietnam, and touring fresh Fish markets in St. Tropez (and those are just the tip of the iceberg), Tyrone Power has a wealth of expertise in foreign cuisine, which has even delighted mouths on one of Monaco’s super yachts. Procure him or one of his team for your ski week for dish upon delicious dish of internationally inspired cuisine, and one happy family. They even offer cooking classes for up to 4 – for titbits to take away and the chance to recreate your favourites back at home.
Renowned for always pairing their chefs and clients as perfectly as their ingredients, Amandine uses your specifications to pick your perfect chef from an endless database (which even includes those with Michelin star experience). They’ll then offer you a shortlist to choose from, and a taster session to make sure you’ve found “the one”. From there, you can meet ahead of the holiday to map out your meal plan, or leave everything in their incredibly competent hands ?choose well, and several super-chefs will even take on hosting, chauffeuring and ski touring.