Where to eat in Les Gets ski resort: cafes, mountain restaurants, pizza delivery fast food and takeaway.
If you know of a great restaurant, gastro pubs or other great places to Eat, tell us about your favourite cafe, or food in bars & on mountain of this French ski resort.
La Case K2 : OPEN NON STOP, Crepes, Cheese Specialities, Hamburgers, Omelette, Meat....games, books available. Welcome to our restaurant, you'll feel at home !
155 rue du centre, LES GETS, 74260 France
Our restaurant welcomes you for a cosy meal. Scallops feuilleté, Rack of Lamb roasted with alps honey, Duck Breast with a poched pear and red fruit sauce, pear tiramisu, walnut tart... enjoy our french cuisine mixing old time cooking with modern flavors.
Rue du Centre, Les Gets, 74260 France
46 rue du Chêne, LES GETS, 74260 France
When you come to visit us we have on the ground floor our boarders bar, where we serve pizza and pasta. On this floor we offer a hi – tech pager system, where you order and pay for your food and we buzz you to come and collect it when it’s ready. You can sit inside or a nice sunny day sit out on the snow terrace, relax and enjoy the view. On the second floor we have our main restaurant and terrace. On this floor we offer waitress service so you can enjoy what has been acclaimed since the 1930’s as one of the best views of Mont Blanc in the Alps. In our main restaurant you can sit back and relax with a great meal and a nice bottle of wine.
Mont Chery, Les Gets, 74260 France
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Arriving laden with all the tools and ingredients they need to rustle up breakfast, lunch, afternoon tea and dinner, and then leave the kitchen spotless –the Chalet Host Co. ’s talented and experienced chefs make skiing holidays special. Whether you’re after someone to man the kitchen for a week or just an evening – they’re sure to accommodate.
Tyrone's sample menus are his greatest publicity - mixing old favourites (with a twist - like venison sausage rolls) with new gourmet flavours (tea-smoked Helston oysters, any one?). Book either Tyrone, or one of his team, to join you on your ski week for chalet catering like never before. He'll even offer cooking classes for up to 4, if you ask him, for the chance to take your new favourite recipes home with you.
With chefs of a range of styles, prices and qualifications, Amandine sets out to find their clients' perfect chefs– and always delivers. Taking your specifications, they’ll present you with a shortlist of their super chefs, and let you sample your favourite’s cooking before any hands are shaken. When you're inevitably thrilled, you’re off – for a super ski week of culinary treats night after night, breakfast after breakfast, tea after tea... or in a single spectacular dinner.