Chalet Le Lievre, La Plagne, France

Chalet Le Lievre has 6 bedrooms sleeping 12 people, it in an ideal spot in La Plagne 1800 with great views. This is a superb location with La Plagne 1800 main lift being only 230m away and with the slopes being only 100m away and in good conditions you can almost ski to the door. The six bedrooms are en-suite and we have an outdoor hot tub. This chalet is next door to Chalet Lapin and so between them we can accommodate groups of up to 20

Catered service price includes:

• Seven nights' accommodation
• A welcome drink of Prosecco with canapés on arrival
• Cooked breakfast on five mornings
• Continental self – service breakfast on two morning
• Afternoon tea on six afternoons
• A three course evening meal on five nights with a cheeseboard on the final night
• Red, white & Rose wine available. Quality wine served with the evening meal on five nights
• Mid-week clean
• Internet enabled TV (subject to availability)
• Dedicated and helpful service from all the team
• Pre-holiday assistance with booking your ski passes, discounted equipment, lessons, massage and other activities in resort

Not Included:

• Flights
• Transfers which can be added at our commercial rates (when prices are released)
• Ski Pass
• The Tax de Sejour is not paid locally. It will be invoiced and paid with final balance
• Meals or drinks on the chalet host day off
• Special Dietary Requirements (charged at £25 per person)
• Lessons
• In house Massage with Massage Me

Discounts/Single Room Supplements

• If only one person occupies a bedroom the charge will be twice the per person price less £100
• Children are welcome in any of our chalets at any time and we do not have a policy of "child free" chalets, if this is important to you please discuss with us at the time of booking.
• If accepted additional children under 2 (over the bedroom/chalet capacity) are charged at £100 each which includes cots and highchairs but excludes baby food and bed linen/duvets

• Catered
• 12 guests
• Six Bedrooms
• All en-suite
• Hot Tub
• Real Log Fire
• Free Wifi
• TV
• Six en-suite bedrooms
• Great views over the valley
• Gets the sun in the afternoon
• Outdoor Hot Tub
• Only 100m to the piste and 230m to the main lifts

Lower Ground Floor

• Bedroom 2 Twin with en-suite shower, toilet and heated towel rail.Large window with mountain views. A cot can be added to this room
• Bedroom 3 Twin with en-suite shower, toilet and heated towel rail.Large window with mountain views. A cot can be added to this room

Ground Floor

• Heated boot dryers
• Bedroom 1 Twin with en-suite shower, toilet and heated towel rail
• Entrance hall

First Floor

• Lounge with a fireplace, comfortable sofas and large balcony overlooking the Tarentaise Valley and the slopes
• Kitchen/ Dining area with far reaching views and seating for 12 guests

Top Floor

• Bedroom 4 Twin with en-suite shower, toilet, heated towel rail and shared balcony with view
• Bedroom 5 Twin with en-suite shower, toilet, heated towel rail and shared balcony with view )
• Bedroom 6 Twin with en-suite shower, toilet and heated towel rail with private balcony with stunning views). A cot can be added to this bedroom

During your stay in one of our catered chalets we will serve you hearty breakfasts on five days of your stay and self-service on two days; tasty home-made cake for afternoon tea and a delicious evening meal each evening for five nights of your stay, all complimented with unlimited wine.

Breakfast

As skiers ourselves, we know how important breakfast is to set you up for a good day on the mountain so on the 5 days where a cooked breakfast is provided you can take your pick from porridge and eggs cooked to order, French bread, preserves, croissants, yoghurt, muesli, cereals and a differing cooked option which includes sausages and bacon, fluffy pancakes, scrambled eggs with lardons, all served alongside fruit juice and freshly brewed coffee or our specially imported Yorkshire tea. On our self-service days there is a good selection to choose from including cereals, bread,ham and cheese etc.

Afternoon Tea

It’s a favourite chalet tradition, coming back to your chalet at the end of a hard day on the piste to a freshly baked cake along with tea and coffee.

Dinner

Our menu is freshly prepared to create delicious wholesome dishes that may range from local mountain favourites such as a traditional rich boeuf bourguignon to Loin of pork with caramelised apple and cider all served with delicious accompaniments and seasonal vegetables. We finish with scrumptious desserts such as a classic warming apple crumble or a melt in your mouth chocolate fondant. All of our food is complimented with a choice of handpicked wines and finally we round off the evening with freshly brewed coffee and tea. On your final evening we serve a fourth course of cheese.

Wines

Your host will serve our house wine throughout the meal which we have specially chosen to accompany the dishes on our menu. We have personally selected a red, a white and a rose wine based on our pre-season wine tastings which we do every year plus feedback that we receive each year from our guests.

Children’s Meals

Children aged between 2 and 12 will be served an earlier 2 course menu of simple home cooked favourites at around 6.30 pm. For children under 2 baby food is not provided.

Special Diets

If you have any particular dietary requirements please talk to us beforehand so we can do our best to get things just how you like it. We are able to source some ingredients for you as long as we know beforehand. Vegetarian options are available on our normal chalet menus and there is no charge for this but we will need at least 2 weeks notice to obtain the products.
We can cater for other special diets such a vegan, gluten-free, dairy-free, wheat-free, specific food allergies. Etc. There will be a charge of £25 per person per week. Any dietary requirements must be advised to us at the time of booking in order for us to be fully prepared. Due to our delivery service for food it does mean that we cannot cater for any special diets that have not been notified to us at least 2 weeks before arrival.

Staff Day off

In order to comply with all legal regulations in France and the EU all of our chalet staff have two full days off during your stay. On their days off breakfast is provided for you and it will be all laid out the night before so it will be help yourself. In the evening of the days off it’s a great chance to try out one of the local restaurants; your chalet host will know all the good ones and will be pleased to make a reservation for you.