Chalet Christine, La Tania, France

Chalet Christine is located in the ‘Chalet Quarter’ of La Tania, in a convenient location for both piste and village access.

The pedestrian elevator to piste level is located in the building next door. From the bottom of the elevator you are in La Tania village (for access to the shops, restaurants, bars and ski shops), or you can head around the corner to the La Tania télécabine or the ski school meeting points. From the top of the télécabine, you can access both Courchevel and Meribel valleys, and very quickly find yourself in the heart of the vast Three Valleys ski area!

There is a private driveway at the chalet available for guest parking. Snow chains are advised due to the slope, and please be aware that the whole driveway may not be accessible in all conditions during winter.

A large and well-located chalet in La Tania, perfect for groups or families.

Chalet Christine is a large and homely chalet, built in a traditional style. The property is split over four levels and offers 10 guest bedrooms, accommodating 17 people – perfect for a large group ski holiday with family or friends. Additional occupancy of a second person in each of the bunk rooms takes the maximum occupancy of the chalet up to 20 guests.

The ground floor entrance to the chalet leads to a boot room with boot warmers and ski storage. On the first floor there are two living rooms offering plenty of seating, and the living and dining area both open out onto a wrap-around balcony, with views of the village, ski lift and mountains beyond. There are two separate staircases leading to the top two floors. These floors are home to the bedrooms, with 5 double (4 of which have private balconies), 2 twin and 3 bunk rooms.

What's included

7 nights' accommodation

Half-Board Catering

Bed linen and towels for the week

Lift pass pre-booking and delivery

The services of our office and in-resort teams

Free WiFi

Sleeps 17 (+3)

10 bedrooms

Close to the piste

Nearest lift 250m

Boot room

Parking

Ground Floor

Entrance lobby
Boot room with ski racks, benches and heated boot warmers
Staff area (separate external access)

First floor

Two adjoining living rooms, each with a fireplace and access to the wrap-around balcony
Dining room
WC

Second floor

Right Staircase leads to:
Bedrooms 1 & 2: Double room and a bunk bed room, which share a shower room and WC (located on the landing between the rooms). Ideal for a family; the bunk room is recommended for single adult occupancy, or 2 children.
Bedroom 3: Twin room with en-suite shower room (shower, sink & WC).
Bedroom 4: Twin room with en-suite shower room (shower, sink & WC).

Left Staircase leads to:
Staff Rooms (Bedrooms 8-11)

Third floor

Right Staircase leads to:
Bedroom 5: Double room with en-suite shower room (shower, sink & WC), and private balcony.
Bedroom 6: Double room with sink, en-suite bathroom (bath & WC), and private balcony. Very reduced head height due to eaves.
Bedroom 7: Bunk room with en-suite shower room (shower, sink & WC). Recommended for single adult occupancy, or 2 children.

Left Staircase leads to:
Bedroom 12: Double room with en-suite shower room (shower, sink & WC), and private balcony.
Bedroom 13: Bunk room with en-suite shower room (shower, sink & WC). Recommended for single adult occupancy, or 2 children.
Bedroom 14: Double room with sink, en-suite bathroom (bath & WC), and private balcony. Very reduced head height due to eaves.

Catered bookings

Catered stays include half-board catering. This comprises:

Breakfast; 5 days continental breakfast with hot option; 2 days self-service continental

Daily afternoon tea; including homemade cake or biscuits, fresh baguette and hot drinks

3-course evening meal on 6 evenings*

House wine; bottled red and white wine, during dinner

Children’s high tea; two courses (if required)

Dedicated Chalet Host

Daily light housekeeping

*All catered 7 night holidays will include one full chalet host day off and one additional morning off. Please note any shorter stays (including 3 and 4 night short breaks) will still include a full day off for the chalet host. Self-service continental breakfast and afternoon tea are provided on these days; please note evening meal is not included for the chalet host day off.

Self-catered bookings

Guests will have full access to the chalet kitchen. Cooking equipment and crockery is provided, along with the essentials of oil, salt and pepper. We regret that the kitchens are not equipped with raclette or fondue equipment, however this can usually be hired from local delicatessens.

For self-catered stays, continental breakfast packages and dinner upgrades may be available to purchase as optional extras, subject to availability.

Self-check-in is available for self-catered bookings, after 16:00.

Arrival

• Check-in is from 16:00. Bag storage may be available for early arrivals, please do check with us when booking.
• If you book flights that will give you a resort arrival time of after 20:30 (under normal travel conditions), you will be offered a light supper on arrival, as opposed to the usual three course meal.
• If you book flights that will give you a resort arrival time of after 22:00, you will be offered a light supper as above, but you will also need pay an out of hours ‘meet and greet’ supplement of €50 to be settled into your accommodation.

Departure

• We ask that you vacate the chalet by 10:00.
• Bag storage for later departures is sometimes available, please check with us when booking.
• If you wish to ski on your departure day or are departing later in the day, please note that we cannot guarantee availability of any facilities (including shower or changing) after check-out at 10:00, as our chalet teams will be cleaning the property thoroughly for the next arriving guests.
• Please be understanding that arriving guests have exclusive use of the chalet from 16:00 onwards. Any stored bags must be collected prior to 15:00; there will be no access after this time.

Important Info:

• Prices do not include flights or airport transfers.
• Prices do not include Taxe de Séjour which is the local tourist tax. This is €3 per person per night, and is only applicable to adults (18+).
• Person per week prices are based on full occupancy of the room. We reserve the right to charge a supplement for under occupancy.
• The maximum number of possible guests stated is also the maximum number of individual guests permitted in the chalet for the duration of the stay. Mid-week changes of guests will be subject to additional charges, please enquire when booking.
• Late and out of hours arrivals may be subject to additional charges, see Arrival & Departure.

There is no additional charge for infants when they fall within the paid occupancy numbers.

Additional babies and infants (under 2) staying in parents’ room:

• For young infants not requiring catering: €125 each, including cot hire
• If catering is required (including children’s high tea): €250 each, including cot and high chair hire

• Dietary Requirements

  We are able to cater for certain dietary requirements. A surcharge of €35 may apply, depending on the request. Vegetarian alternatives are provided free of charge. All catering and dietary information is required at least 4 weeks before arrival (or immediately upon booking if the reservation is made within 4 weeks of arrival).