Chalet Belmonte, Ischgl, Austria

The location of the Chalet Belmonte is superb being just 5 minutes’ walk to the Pardatschgratbahn lift and the wonderful Ischgl ski area and you can ski back to the bottom of the lift at the end of the day. For your convenience our guests who have pre-booked skis or snowboard can leave them overnight with our partner ski hire shop for although the distance back to the chalet for afternoon tea is not far, you may want to pause at the famous Niki’s Stadl for some traditional Ischgl après on your way home.

The warm ambience of the chalet is apparent as soon as you walk in the door. With new extended communal areas and lounge planned for next winter which, along with the existing residents’ bar, makes a comfortable place to relax and exchange ski stories. Canapés and apéritifs are served in the bar before enjoying evening meals in the separate dining room.

The chalet also has a wellness area with steam room, traditional sauna and infra-red sauna which is always popular after a full day on the slopes.

As an ‘Xtra-Chalet’, evening meals are 5-courses with the addition of a cheese course and rosé is included in the selection of wines. Afternoon tea will include a selection of savoury treats along with a freshly baked cake and of course there is the fully staffed residents’ bar where you can purchase beers, wines and a selection of spirits.

• New this year
• Fully staffed resident's bar
• Cakes and Savouries at Afternoon Tea
• Five course adult dinners
• Enhanced complimentary wine selection
• Convenient location in Ischgl, close to resort amenities
• 5 minutes’ walk (500m) to the nearest ski lift
• 3 minutes’ walk (300m) to the famous Ischgl après ski
• Wellness area with sauna, steam room and infra-red cabin
• Separate lounge and dining room
• All bedroom with en suite facilities, hairdryer, safe, flat screen TV and balcony or terrace
• Substantial breakfast with cooked and continental options
• Afternoon tea/coffee with cake and savouries
• 5-course dinners including apéritif, choice of complimentary quality wines, coffee and chocolates

Occupancy: 32-43 guests

• Ski & boot room
  Wellness Centre with steam-room, traditional sauna and infrared cabin
  sauna Wc and showers

• Entrance and Reception
  Lounge area with bar, dining room
  Lift to all floors

• Room 101:Single with shower/wc/balcony
• Room 102: Austrian Twin with shower/wc/balcony
• Room 103: Austrian Twin with shower/wc/balcony
• Room 104: Twin/triple/Quad with Austrian Twin, single bed and single sofa bed with shower/wc/balcony
• Suite 108: Twin/triple/Quad with Austrian Twin bedroom with separate lounge with fold out twin beds kitchenette area and shower/wc/balcony
• Room 105: Austrian Twin with shower/wc/balcony
• Room 106: Austrian Twin with shower/wc/balcony
• Room 107: Austrian Twin with shower/wc/balcony

• Room 201: Twin/triple with Austrian Twin & single sofa bed with shower/wc/balcony
• Room 202: Twin/triple with Austrian Twin & single sofa bed with shower/wc/balcony
• Suite 203: Twin/triple/Quad with Austrian Twin room with single sofa bed plus single bed in alcove room with balcony and shower/wc
• Room 204: Twin/triple with single room leading to Austrian Twin room with shower/wc/balcony
• Room 205: Single with shower/wc/balcony
• Room 206: Twin/triple with Austrian Twin & single sofa bed with shower/wc/balcony
• Room 207: Austrian Twin with shower/wc/balcony

• Suite 301: Two Austrian Twin rooms (one with a single sofa bed) & shower/wc/balcony

• Cots will fit in the following rooms/suites: 104, 106, 107, 201, 202, 203 & 205
• Room supplements per person per night: Single £8.45, Suite 301 when 3-share £8.45, Suite 108 when 2-share £8.45

We set very high standards for our cuisine, and train our staff extensively before the season starts, to ensure that you will thoroughly enjoy every meal on your holiday with us. We also take our Health and Safety responsibilities extremely seriously, so all our chalet and Chalet Hotel staff involved in food preparation are trained to the City & Guilds qualification – Level 2 in Food Safety during the pre-season training course. There is a continental breakfast is every morning and a breakfast hot option, afternoon tea and evening dinners are provided for six days of the week in both chalets and Chalet Hotels.

Breakfast

A good breakfast is essential on a ski holiday, so we provide both a hot option, as well as a continental selection with a choice of cereals or porridge, fruit juices, plentiful tea, coffee and bread (and croissants in France), cold meats, cheese and preserves, which is normally presented buffet-style for you to help yourself. On our staff day off, only the continental breakfast will be provided.

Afternoon Tea

The traditional ‘welcome home’ after a day on the slopes will be laid out for you in your chalet or Chalet Hotel, ready for your return, every day except on the staff day off. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of cake and keeps hungry skiers happy until dinner is ready.

Children's High Tea

In chalets and Chalet Hotels with family guests, High Tea provides children under 11 years with a healthy menu, tailored more towards children’s tastes and puréed food is available for infants on request. High Tea is at 5.30pm, and children do not join the main adult-only dinner.

Dinner in Chalets

In the evenings our hosts will cook you a three-course adult only meal six nights a week. This starts with a glass of prosecco followed by an appetiser, main course and dessert – with unlimited complimentary red, white and rosé wine during service! There is also an option for vegetarians, please warn us in advance.

One of these meals will be a regional meal with the menu depending on which country you are staying in.

On the staff one night off per week just a continental breakfast is provided and it’s a great opportunity for you to experience some local restaurants in your resort. Speak to your resort representative for recommendations and help with reservations.

Vegetarian and Special Diets

Vegetarian options are available in our properties – just advise us at time of bookings so that we can ensure that our staff can prepare. Other special diets can generally be catered for at a cost of £35 per person per week. Any dietary requirements must be advised to us at the time of booking in order for us to be fully prepared. Our Chalet Hosts will discuss your dietary requirements with you upon arrival to the chalet or Chalet Hotel.

Christmas and New Year

All of our chalets and Chalet Hotels will serve a traditional Christmas dinner with a glass of Champagne to start off the evening. This will include roast turkey with all of the trimmings, Christmas pudding, mince pies, crackers and party hats plus a fantastic Alpine atmosphere in which to enjoy the day.

A special festive menu will also be served on New Year’s Eve, alongside the added bonus that many resorts put on fantastic firework displays. A glass of fizz, whilst watching fireworks over the snow-capped peaks of the Alps.. what better way to bring in the New Year!

Our Quality Wines

We are very proud of our wine selection for chalets and Chalet Hotels, which combines crisp and fruity whites with medium to full-bodied reds, for a variety of palates. We select our wines in conjunction with our good friends Nicolas and Véronique – the third generation in the Perret family’s fine wine business based in the Savoie. Nicolas is a qualified wine expert, having trained at the prestigious Burgundy Wine University in Beaune. Each season in October, Nicolas & Véronique bring over a new selection for us to sample (someone has to do it!) and together we choose our wines for the coming season, based on our menus and their pure enjoyment factor. Wine is an incredibly subjective and emotive subject, however, the feedback we have received from our guests over recent seasons endorses our aims of providing wines to enhance your meal and to suit most tastes. We hope you will enjoy them as much as we do!