Chalet Beatrice, Morzine, France

Montriond is a lovely old village with traditional buildings and church. A 5-minute walk from Chalet Beatrice brings you to the heart of the village, where you will find the Tourist Office, restaurants, shops and bars, and ski hire outlets.

The chalet is also just a 5-minute walk from the bus stop where you can catch the free navette bus either to the Ardent télécabine, or towards the centre of Morzine. The Ardent ski lift takes you directly into the Linderets Bowl, from which you have access into the Avoriaz and Switzerland areas of the Portes du Soleil!

The majority of ski schools operate from Pleney (Morzine/Les Gets) or Avoriaz. We recommend using the free navette bus from Montriond to access the Pleney télécabine, or the Prodains cable car for access to Avoriaz; please allow plenty of time to get to your booked lessons.

There is a private driveway at Chalet Beatrice which can be used for parking.

A stunning 6 bedroom chalet located in Montriond with hot tub on the balcony.

Chalet Beatrice is one of our Signature chalets situated in the centre of Montriond in a great location for access to the Ardent ski lift.

Offering 6 guest bedrooms, the chalet is built over 4 levels and comfortably accommodates up to 12 guests. There are 5 twin bedrooms and 1 double, each of which has balcony or decking access.

The chalet has a fantastic double height open plan living area with a suspended log burner. The living and dining areas open onto two balconies, from which you can enjoy the stunning panoramic views and relax in the hot tub. The chalet also offers a TV room, and a boot room with heated boot warmers.

What's included

7 nights' accommodation

Catered (Half-Board)

Bed linen and towels for the week

Lift pass pre-booking and delivery

The services of our office and in-resort teams

Free WiFi

Sleeps 10-12

6 bedrooms

Montriond

Boot room with heated bootwarmers

Private hot tub

Parking

Lower Ground Floor

Boot Room with heated boot warmers and ski rack
Separate access at the rear of the property
TV Room
Separate WC and shower

Ground Floor

Main entrance
Bedroom 1: Twin Room with garden/decking access
Bedroom 2: Twin Room with garden/decking access
Bathroom shared between bedrooms 1 & 2 with WC, sink and bath (with shower)

Lower First Floor

Bedroom 3: Twin room with en-suite shower room & WC, and balcony.
Bedroom 4: Twin room with en-suite bathroom (bath with shower) & WC, and balcony.
Staff Bedroom

First Floor

Bedroom 5: Twin room with en-suite shower room & WC, and balcony.
Bedroom 6: Double room en-suite shower room & WC, and balcony.
Study area

Second Floor

Lounge and dining area
Balcony with outdoor hot tub

Catered bookings

Catered stays include half-board catering. This comprises:

Breakfast; 5 days continental breakfast with hot option; 2 days self-service continental

Daily afternoon tea; including homemade cake or biscuits, fresh baguette and hot drinks

3-course evening meal on 6 evenings*

House wine; bottled red and white wine, during dinner

Children’s high tea; two courses (if required)

Dedicated Chalet Host

Daily light housekeeping

*All catered 7 night holidays will include one full chalet host day off and one additional morning off. Please note any shorter stays (including 3 and 4 night short breaks) will still include a full day off for the chalet host. Self-service continental breakfast and afternoon tea are provided on these days; please note evening meal is not included for the chalet host day off.

Self-catered bookings

Guests will have full access to the chalet kitchen. Cooking equipment and crockery is provided, along with the essentials of oil, salt and pepper. We regret that the kitchens are not equipped with raclette or fondue equipment, however this can usually be hired from local delicatessens.

For self-catered stays, continental breakfast packages and dinner upgrades may be available to purchase as optional extras, subject to availability.

Self-check-in is available for self-catered bookings, after 16:00.

Arrival

• Check-in is from 16:00. Bag storage may be available for early arrivals, please do check with us when booking.
• If you book flights that will give you a resort arrival time of after 20:30 (under normal travel conditions), you will be offered a light supper of bread, cheese and charcuterie, as opposed to the usual three course meal.
• If you book flights that will give you a resort arrival time of after 22:00 (you will be offered a light supper as above, but you will also need pay an out of hours ‘meet and greet’ supplement of €50 to be settled into your accommodation.

Departure

• We ask that you vacate the chalet by 10:00.
• Bag storage for later departures is sometimes available, please check with us when booking.
• Please be understanding that arriving guests have exclusive use of the chalet from 16:00 onward. There will be absolutely no access back into the chalet after 15:00; any stored bags must be collected prior to this time.

Important Info:

• Prices do not include flights or airport transfers.
• Prices do not include Taxe de Séjour which is the local tourist tax. This is €3 per person per night, and is only applicable to adults (18+).
• Person per week prices are based on full occupancy of the room. We reserve the right to charge a supplement for under occupancy.
• The maximum number of possible guests stated is also the maximum number of individual guests permitted in the chalet for the duration of the stay. Mid-week changes of guests will be subject to additional charges, please enquire when booking.
• Late and out of hours arrivals may be subject to additional charges, see Arrival & Departure.

There is no additional charge for infants when they fall within the paid occupancy numbers.

Additional babies and infants (under 2) staying in parents’ room:

• For young infants not requiring catering: €125 each, including cot hire
• If catering is required (including children’s high tea): €250 each, including cot and high chair hire

• Dietary Requirements

  We are able to cater for certain dietary requirements. A surcharge of €35 may apply, depending on the request. Vegetarian alternatives are provided free of charge. All catering and dietary information is required at least 4 weeks before arrival (or immediately upon booking if the reservation is made within 4 weeks of arrival).